Great attention in Uzbekistan is paid to preservation of historical and cultural monuments of the country, improvement of resting places of great ancestors.
The Head of the state during the visit to “Suzuk ota” complex on May 26, 2017, gave instructions on reconstruction of the mausoleum and the mosque, improvement of the adjacent territory. Extensive construction and landscaping activities are continuing here.
The historic building of the mosque will be preserved, the area of the complex is expanding. A terrace for 900 people is being built. Artisan workshops, parking and other structures are also being built. The construction activity is scheduled to be completed by September 1 this year.
According to customs, the memory of the deceased was honored, the surahs from the Quran were read.
The President of Uzbekistan got acquainted with the progress of construction. Gave instructions to responsible persons on creating broad amenities for visitors, landscaping of the territory. This was reported by the Press Service of the President of the Republic of Uzbekistan.
Prominent Turkish tourism magazine “The Voice of Travel” has published a featured article titled “Journey through the land of the ancestors: Uzbekistan”, reports Dunyo IA.
“Voice of Travel” stands as one of Türkiye’s leading specialized publications, distributed to thousands of travel agencies, hotels, airlines, and industry professionals nationwide. Published in both print and digital formats, the magazine is recognized as a key informational resource for stakeholders within the tourism sector.
Article highlights the rich historical and cultural heritage of Uzbekistan, its ancient cities inscribed on the UNESCO World Heritage List, and the potential for pilgrimage tourism, national customs, traditions, and unique national cuisine, alongside the reforms implemented in the country to develop the tourism sector.
Furthermore, the publication extensively covers the modern tourism infrastructure of Uzbekistan, the expansion of the international airline network, the improvement in the quality of hotel and hospitality services, as well as opportunities in areas such as cultural, gastronomic, eco-tourism and pilgrimage tourism.